Sorghum Kolak Cake, a New Alternative Way to Process Sorghum
Submitted by laksanawiditama... on Wed, 03/08/2023 - 15:32Sorghum is one of the cereal products that are widely grown in Indonesia. This type of cereal has a higher vitamin and mineral content than wheat, and even sorghum has a high antioxidant substance. Consuming sorghum can prevent diabetes. Although sorghum's benefits are abundant, its utilization is minimal, and it even ends up as animal feed.















