11. Sustainable Cities and Communities

Collaboration to Preserve Dayak Culinary Traditions

Submitted by admin on Mon, 12/23/2024 - 19:08
A collaboration between the Universitas Negeri Yogyakarta (UNY) and the Education and Culture Office of North Kalimantan Province has resulted in the publication of a book highlighting the unique culinary traditions of the Dayak community. The book is an outcome of extensive ethnographic research aimed at documenting and preserving the culinary heritage of the Dayak people, which holds a significant place in their cultural identity.
 
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2. Zero Hunger
4. Quality Education
11. Sustainable Cities and Communities
17. Partnerships For the Goals

UNY Research Reveals Dual Benefits of Minapadi System: Natural Pest Control and Sustainable Fish Feed

Submitted by admin on Mon, 10/14/2024 - 09:28
A team of researchers from Universitas Negeri Yogyakarta (UNY) has explored the potential of the Minapadi system—an integrated rice and fish farming model—as a dual solution for pest control and natural fish feed. Conducted from May to September 2024, the study investigated how insect populations in rice fields could serve as natural food sources for catfish, while also examining the system’s effectiveness in managing pest populations without chemical intervention.
 
Tags: 
1. No Poverty
2. Zero Hunger
11. Sustainable Cities and Communities
12. Responsible Consumption and Production

UNY Researchers Develop Forest-Based Livelihood Model for the Dayak Katab Kebahan Community in West Kalimantan

Submitted by admin on Wed, 10/09/2024 - 11:28

A research team from Universitas Negeri Yogyakarta (UNY) has conducted an in-depth study on sustainable forest-based livelihoods among the Dayak Katab Kebahan community in West Kalimantan. Recognizing the tribe's strong customary forest management practices rooted in local wisdom, the research focused on identifying biologically rich forest resources that could economically support indigenous households while maintaining environmental sustainability.

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11. Sustainable Cities and Communities
12. Responsible Consumption and Production

Empowering Communities Through Maggot-Based Composting: UNY Trains Guwosari Residents on Sustainable Waste Management

Submitted by admin on Mon, 09/30/2024 - 11:21
Universitas Negeri Yogyakarta (UNY) has taken a proactive role in addressing household organic waste issues by conducting a training and mentoring program on compost production using maggots as added value. Held on Saturday, 28 September 2024, at the home of the Iroyudan hamlet head in Guwosari Village, Pajangan Subdistrict, Bantul Regency, the event was attended by 25 participants. The program aimed to provide practical solutions for managing daily organic waste, while also empowering local residents with skills that hold economic potential.
 
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1. No Poverty
4. Quality Education
11. Sustainable Cities and Communities
12. Responsible Consumption and Production

UNY Hosts UI GreenMetric 2024 Online Course to Promote Global Sustainability Awareness

Submitted by admin on Thu, 09/05/2024 - 15:21
Universitas Negeri Yogyakarta (UNY) continues to demonstrate its active commitment to sustainability by promoting awareness and education on environmentally responsible practices. One of its major initiatives in 2024 is hosting the UI GreenMetric International Online Course, a global program aimed at advancing sustainable development in higher education institutions. This program is officially supported by Rector’s Decree No. 9.2/UN34/IX/2024.
 
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11. Sustainable Cities and Communities
12. Responsible Consumption and Production
13. Climate Action
16. Peace Justice and Strong Institutions
17. Partnerships For the Goals

Nanyang University Students Learn Local Wisdom at UNY

Submitted by admin on Wed, 09/04/2024 - 00:00

On Wednesday (4/9), as part of the Overseas Education and Learning Programme (OELP), students from Nanyang Polytechnic Singapore (NYP), Singapore, studied Indonesian culture comprising gamelan and batik at UNY. Before this, the NYP students also visited the Candi Prambanan temple. Universitas Negeri Yogyakarta

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4. Quality Education
11. Sustainable Cities and Communities
12. Responsible Consumption and Production
16. Peace Justice and Strong Institutions
17. Partnerships For the Goals

UNY Empowers Bugel Farmers with Fish Farming Training to Strengthen Food and Nutrition Security

Submitted by admin on Mon, 08/12/2024 - 17:02
To support food and nutrition security among rural communities, a team from Universitas Negeri Yogyakarta (UNY) conducted a two-day training and mentoring program on household fish farming for residents in Bugel Village, Panjatan Subdistrict, Kulon Progo. The program, held on August 10–11, 2024, at the Bugel Village Hall, focused on promoting sustainable fish cultivation practices. The team—consisting of Prof. Dr. Tien Aminatun, S.Si., M.Si., Rizka Apriani Putri, S.Si., M.Sc., Dr. Fitri Rahmawati, M.P., Dr.
Tags: 
1. No Poverty
2. Zero Hunger
11. Sustainable Cities and Communities
12. Responsible Consumption and Production
17. Partnerships For the Goals

UNY Deepens Its Green Commitment with Campus-Based Environmental Monitoring Teams

Submitted by admin on Wed, 06/12/2024 - 14:47

As part of its commitment to environmental management and sustainability, Universitas Negeri Yogyakarta (UNY) has appointed dedicated teams to compile Environmental Management and Monitoring Implementation Reports for its campuses. These efforts are formalized through Rector’s Decrees for the year 2024: Karangmalang Campus (Decrees No. 178.2/UN34/I/2024 and No.

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6. Clean Water and Sanitation
11. Sustainable Cities and Communities
12. Responsible Consumption and Production
13. Climate Action
16. Peace Justice and Strong Institutions

UNY partners with the Gajah Sumatra Foundation to plant trees at Bidara Beach

Submitted by admin on Tue, 02/06/2024 - 00:00

The Universitas Negeri Yogyakarta carried out a series of activities in Kalurahan Bugel, Kapanewon Panjatan, Kulon Progo — namely the planting of trees at Pantai Bidara on Saturday.

The tree-planting was done by the Regional Secretary’s Expert Staff of the Kulon Progo Regency, Drs. Eko Pranyoto, UNY’s Vice-Rectors and several local officials.

Tags: 
11. Sustainable Cities and Communities
13. Climate Action
14. Life Below Water
15. Life On Land
17. Partnerships For the Goals

Turning Banana Peel Waste into Healthy Snacks

Submitted by laksanawiditama... on Mon, 12/18/2023 - 14:08
Sumbersari Village, Purworejo Regency, is one of the banana-producing villages. Currently, some MSMEs specialize in processing bananas into chips. "Unfortunately, the waste in the form of banana peels is usually thrown away. Therefore, we initiated to manage banana peel waste into valuable foodstuffs through the Educreative Entrepreneurship class program," said Aji Aryo Prayoga, head of the UNY student community service team in Sumbersari village on December 15, 2023.
Tags: 
2. Zero Hunger
3. Good Health and Well Being
8. Decent Work and Economic Growth
11. Sustainable Cities and Communities
12. Responsible Consumption and Production

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