12. Responsible Consumption and Production

Kacang Umpet, Kepuh Gunungkidul's Local Culinary Treasure

Peanuts are one of Gunungkidul's famous crops. Peanuts have many benefits, including reducing the risk of cancer, preventing the formation of gallstones, maintaining heart health, controlling blood sugar levels and helping to lose weight. So far, peanut processing has only been boiled or fried.

Batik Motif of Telang Flower by UNY Students Ready to Go GlobalBatik Motif of Telang Flower by UNY Students Ready to Go Global

Telang flowers can grow as ornamental or wild plants with single blue-purple petals. Apart from being an ornamental plant, telang flowers have been traditionally known as an eye medicine and purplish-blue food coloring.

UNY and Wuling Motors Partnership on Technician & Customer Care Training

As a new player in the automotive, PT SGMW Sales Indonesia's sales have increased since 2017. In 2021, vehicle unit sales amounted to 23,290; in 2022, sales increased to 33,000. The increasing sales of vehicle units encourage PT Wuling Motor Indonesia to provide after-sales services by increasing sales and maintenance workshops throughout Indonesia.

Training on Making Purple Sweet Potato Sticks for Jelok Gunungkidul Community

Yam is a plant that grows creeping above the ground, produces tubers in the soil, and can grow on less fertile land. Yam is grown in sandy, loose soil, contains lots of nutrients, has good drainage, and has a soil acidity of pH 5.5 - 7.5.

Beach Clean Up and Ecobric Workshop: Community Service of UNY International Students

The Faculty of Language, Arts and Culture of Universitas Negeri Yogyakarta organized a social service outing for FBSB UNY International Students at Parangkusumo Beach. With the title "Beach Clean Up", this activity is a social service of beach cleaning, eco-bricking workshops and literacy-based fun activities with children around the beach.

Creating more young entrepreneurs in the agricultural sector with sayursleman.id

Do you still remember Janu Muhammad? The son of a vegetable seller in Sleman Market who graduated from the geography education program at the Faculty of Social, Legal and Political Sciences UNY with a GPA of 3.70 and continued his master's study at the University of Birmingham (UoB) majoring in Research in Human Geography, UK, England through an LPDP scholarship.

Healthy Chips from Banana Stem Waste

A team of UNY students consisting of Yustina Rahma Sari, Linda Oktafianingsih, Brina Gamelisa, Kiki Adisti, Rahayu, Tiar Rahmasanti, Arief Kurniawan, Fani Maulana, Muhammad Raihan A and Tria Adelia succeeded in processing banana stems into chips. "After harvesting bananas, banana tree trunks are cut down and rotted.

UNY Lecturer Becomes a Visiting Professor at Satbayev University, Kazakhstan

Prof. Dr. Eng. Ir. Didik Nurhadiyanto, ST., MT., IPU, ASEAN Eng. gave a public lecture in front of the staff and students of the Undergraduate, Masters and Doctoral Degree Department of Mining and Metallurgical Institute, Satbayev University, Kazakhstan. Prof. Didik Nurhadiyanto gave material in public lectures on two topics.

Teaching Green Catalyst for chemical transformation at Satbayev University, Kazakhstan

UNY Visiting Professor Program

Isti Yunita, M.Sc., Ph.D., lecturer in the Department of Chemistry Education, UNY, recently became a visiting professor at the Department of Mining and Metallurgical Institute, Satbayev University, Kazakhstan. Isti had the opportunity to teach about "Green Catalyst for chemical transformation: The need for sustainable development".

UNY Reinforces Environmental Commitment Through Dedicated Campus Monitoring Teams

In its continued effort to promote responsible environmental management, Universitas Negeri Yogyakarta (UNY) has appointed specialized teams to prepare Environmental Management and Monitoring Implementation Reports (AMDAL) for each of its campuses. These assignments are mandated through Rector’s Decrees: Karangmalang Campus (No. 289.2/UN34/I/2023), Wates Campus (No.

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