2.2.2 Campus food waste

USE COMPOSTER AS AN EFFORT TO REDUCE CANTEEN WASTE

Submitted by admin on Thu, 11/04/2021 - 09:49
REDUCE CANTEEN WASTE

Ananda Canteen, one of the places that provide healthy food at the Faculty of Sports Sciences, Universitas Negeri Yogyakarta (FIK UNY), has contributed to students, lecturers, and staff. As a form of business managed by Dharma Wanita FIK UNY, the canteen wants to serve various healthy foods, ranging from vegetables, side dishes, and drinks.

Tags: 
2. Zero Hunger
12. Responsible Consumption and Production

Kantin Ungu FBS UNY, A Canteen With Good Waste Management

Submitted by roby on Wed, 10/07/2020 - 01:22
The Faculty of Languages and Arts UNY has a canteen for lecturers and students called Kantin Ungu which is located at the east of Ki Nartosabdo Building. The canteen was inaugurated on Tuesday at 11.00 WIB by the Dean of FBS UNY at that time, Dr. Widyastuti Purbani, M.A. There are 6 kiosks for rent, and there is 1 kiosk that is intended for student entrepreneurship practices.
Tags: 
1. No Poverty
2. Zero Hunger
3. Good Health and Well Being
12. Responsible Consumption and Production