12. Responsible Consumption and Production
UNY preserves the traditional culinary through the Nusantara Culinary Festival
Submitted by laksanawiditama... on Tue, 06/13/2023 - 09:37"The Festival Kuliner Nusantara UNY aims to preserve the existence of traditional Indonesia cuisine as well as to inform the public about the Diploma of Applied Food Engineering Study Program, Faculty of Vocational Studies, Universitas Negeri Yogyakarta (UNY)," said the Coordinator of Diploma of Food Engineering Study Program of UNY, Prihastuti Ekawatiningsih, M.Pd on Sunday (
Processing Coconut into Sweet and Savory Chips
Submitted by laksanawiditama... on Thu, 04/20/2023 - 14:10Coconut is one of the typical tropical plants found in Bojong 3 Village, Panjatan, Kulonprogo. Citra Ramadhani, a diploma student of Food Engineering UNY, tried to develop coconut processing innovations in the form of coconut chips. "The community has not optimally utilized raw coconut, so I took the initiative to process coconut into chips," said Citra on Thursday (20/4).
Kacang Umpet, Kepuh Gunungkidul's Local Culinary Treasure
Submitted by laksanawiditama... on Tue, 04/18/2023 - 13:28Batik Motif of Telang Flower by UNY Students Ready to Go GlobalBatik Motif of Telang Flower by UNY Students Ready to Go Global
Submitted by laksanawiditama... on Fri, 04/14/2023 - 14:36UNY and Wuling Motors Partnership on Technician & Customer Care Training
Submitted by laksanawiditama... on Wed, 04/12/2023 - 12:40As a new player in the automotive, PT SGMW Sales Indonesia's sales have increased since 2017. In 2021, vehicle unit sales amounted to 23,290; in 2022, sales increased to 33,000. The increasing sales of vehicle units encourage PT Wuling Motor Indonesia to provide after-sales services by increasing sales and maintenance workshops throughout Indonesia.
Training on Making Purple Sweet Potato Sticks for Jelok Gunungkidul Community
Submitted by laksanawiditama... on Tue, 04/11/2023 - 13:04Beach Clean Up and Ecobric Workshop: Community Service of UNY International Students
Submitted by laksanawiditama... on Thu, 04/06/2023 - 12:41The Faculty of Language, Arts and Culture of Universitas Negeri Yogyakarta organized a social service outing for FBSB UNY International Students at Parangkusumo Beach. With the title "Beach Clean Up", this activity is a social service of beach cleaning, eco-bricking workshops and literacy-based fun activities with children around the beach.
Creating more young entrepreneurs in the agricultural sector with sayursleman.id
Submitted by laksanawiditama... on Wed, 04/05/2023 - 07:35Do you still remember Janu Muhammad? The son of a vegetable seller in Sleman Market who graduated from the geography education program at the Faculty of Social, Legal and Political Sciences UNY with a GPA of 3.70 and continued his master's study at the University of Birmingham (UoB) majoring in Research in Human Geography, UK, England through an LPDP scholarship.
Healthy Chips from Banana Stem Waste
Submitted by laksanawiditama... on Fri, 02/17/2023 - 11:37A team of UNY students consisting of Yustina Rahma Sari, Linda Oktafianingsih, Brina Gamelisa, Kiki Adisti, Rahayu, Tiar Rahmasanti, Arief Kurniawan, Fani Maulana, Muhammad Raihan A and Tria Adelia succeeded in processing banana stems into chips. "After harvesting bananas, banana tree trunks are cut down and rotted.