9. Industry Innovation and Infrastructure

Digital marketing development for local batik marketing in Kulonprogo

Kanoman Village, Panjatan, Kulonprogo is one of the batik-producing villages. In this village, there is a batik business, 'Makmur Lestari', owned by Murjiyo, which produces three types of batik: printed batik, written batik, and combination batik. Murjiyo's batik is characterized by its classic wayang-style motif.

Bungong Jeumpa as inspiration for Batik Dress

Bungong Jeumpa is one of the Acehnese folk songs famous throughout Indonesia. When hearing Bungong Jeumpa, everyone will remember Aceh. Bungong jeumpa is a flower that is the pride of the people of Aceh. The song Bungong Jeumpa has a deep meaning; the song Bungong Jeumpa describes the spirit and beauty of the Land of Aceh, symbolized by a typical royal flower.

Coconut Coir Fiber as Concrete Additive for Rural Road Pavement

Damage to roads with concrete pavement is often found in rural areas, one of the causes is the use of roads that exceed the maximum load of the road. This is due to inappropriate material selection or imperfect construction methods in implementation.

Kacang Umpet, Kepuh Gunungkidul's Local Culinary Treasure

Peanuts are one of Gunungkidul's famous crops. Peanuts have many benefits, including reducing the risk of cancer, preventing the formation of gallstones, maintaining heart health, controlling blood sugar levels and helping to lose weight. So far, peanut processing has only been boiled or fried.

UNY and Wuling Motors Partnership on Technician & Customer Care Training

As a new player in the automotive, PT SGMW Sales Indonesia's sales have increased since 2017. In 2021, vehicle unit sales amounted to 23,290; in 2022, sales increased to 33,000. The increasing sales of vehicle units encourage PT Wuling Motor Indonesia to provide after-sales services by increasing sales and maintenance workshops throughout Indonesia.

Creating more young entrepreneurs in the agricultural sector with sayursleman.id

Do you still remember Janu Muhammad? The son of a vegetable seller in Sleman Market who graduated from the geography education program at the Faculty of Social, Legal and Political Sciences UNY with a GPA of 3.70 and continued his master's study at the University of Birmingham (UoB) majoring in Research in Human Geography, UK, England through an LPDP scholarship.

UNY Lecturer Becomes a Visiting Professor at Satbayev University, Kazakhstan

Prof. Dr. Eng. Ir. Didik Nurhadiyanto, ST., MT., IPU, ASEAN Eng. gave a public lecture in front of the staff and students of the Undergraduate, Masters and Doctoral Degree Department of Mining and Metallurgical Institute, Satbayev University, Kazakhstan. Prof. Didik Nurhadiyanto gave material in public lectures on two topics.

Garuda EV-22 Ready to Compete at Indonesia International Motor Show

The Garuda UNY team will participate in the 2022 Formula Electric Student Competition Indonesia International Motor Show (FESC IIMS) in early April to accelerate the development and research of electric cars. The event requires students to create works in the form of vehicles with electric formula concepts. The development of an electric formula car has many challenges.

Industrial Practice Cooperation between UNY and RS PKU Muhammadiyah Jatinom

A total of 4 (four) UNY students carried out Industrial Practices and assisted in supervision during the construction of the inpatient installation building at PKU Muhammadiyah Jatinom Hospital. This collaboration is a form of UNY's support for the construction of health facilities that meet the technical standards of building quality in hospitals. For UNY students, this activity will provide practical experience and specialized experience in civil engineering.
 

A HEALTHY DIET WITH UNYBAR

Many people are trying to have an ideal weight through exercise and diet. Unfortunately, this effort is not always easy because it is challenging to avoid snacking. For this reason, UNY has developed a healthy snack, namely UNYBar. "Available in milk, chocolate, banana, strawberry, vanilla, and grape flavors," said Prof. Siswantoyo. This product is one of the works of the Center of excellence for science and technology and innovation.

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