• Posted: December 15, 2025, 12:00 am

    Universitas Negeri Yogyakarta (UNY), through the Marketing Management Study Program, organized a socialization event titled “Solutions for Energy-Saving and Environmentally Friendly Approaches for an Energy-Aware Generation” at SMP Negeri 1 Wates. This activity was part of the Sustainable Development Education course and aimed to support the achievement of Sustainable Development Goal (SDG) 7: Affordable and Clean Energy.

    The program targeted 9th-grade students, focusing on...

  • Posted: December 15, 2025, 12:00 am

    Universitas Negeri Yogyakarta (UNY), through the Marketing Management Study Program, organized a socialization event titled “Solutions for Energy-Saving and Environmentally Friendly Approaches for an Energy-Aware Generation” at SMP Negeri 1 Wates. This activity was part of the Sustainable Development Education course and aimed to support the achievement of Sustainable Development Goal (SDG) 7: Affordable and Clean Energy.

    The program targeted 9th-grade students, focusing on...

  • Posted: December 12, 2025, 12:00 am

    A team of Universitas Negeri Yogyakarta (UNY) students conducting community service (KKN) in Padukuhan Gunungsaren Lor, Trimurti Village, Srandakan District, Bantul organized training on how to make liquid organic fertilizer (POC) from tofu processing waste. This activity, initiated by the KKN students, received positive responses from local residents because it offered a simple, low-cost solution that benefits both the environment and plants.

    The educational session was led by KKN...

  • Posted: December 12, 2025, 12:00 am

    A team of Universitas Negeri Yogyakarta (UNY) students conducting community service (KKN) in Padukuhan Gunungsaren Lor, Trimurti Village, Srandakan District, Bantul organized training on how to make liquid organic fertilizer (POC) from tofu processing waste. This activity, initiated by the KKN students, received positive responses from local residents because it offered a simple, low-cost solution that benefits both the environment and plants.

    The educational session was led by KKN...

  • Posted: December 12, 2025, 12:00 am

    A team of Universitas Negeri Yogyakarta (UNY) students conducting community service (KKN) in Padukuhan Gunungsaren Lor, Trimurti Village, Srandakan District, Bantul organized training on how to make liquid organic fertilizer (POC) from tofu processing waste. This activity, initiated by the KKN students, received positive responses from local residents because it offered a simple, low-cost solution that benefits both the environment and plants.

    The educational session was led by KKN...

  • Posted: December 12, 2025, 12:00 am

    A team of Universitas Negeri Yogyakarta (UNY) students conducting community service (KKN) in Padukuhan Gunungsaren Lor, Trimurti Village, Srandakan District, Bantul organized training on how to make liquid organic fertilizer (POC) from tofu processing waste. This activity, initiated by the KKN students, received positive responses from local residents because it offered a simple, low-cost solution that benefits both the environment and plants.

    The educational session was led by KKN...

  • Posted: December 6, 2025, 12:00 am

    Students of the D4 Culinary Arts Study Program, Faculty of Vocational Studies, Universitas Negeri Yogyakarta (UNY), Gunungkidul Campus, recently conducted an outreach activity themed “The Importance of Clean Water for Life” at SD Negeri Mijahan 1, Wonosari, Gunungkidul. This activity was part of a community service program as well as an implementation of the Sustainable Development Goal (SDG) 6: Clean Water and Sanitation.

    The outreach program involved 25 students from grades 4 to 6,...

  • Posted: December 6, 2025, 12:00 am

    Students of the D4 Culinary Arts Study Program, Faculty of Vocational Studies, Universitas Negeri Yogyakarta (UNY), Gunungkidul Campus, recently conducted an outreach activity themed “The Importance of Clean Water for Life” at SD Negeri Mijahan 1, Wonosari, Gunungkidul. This activity was part of a community service program as well as an implementation of the Sustainable Development Goal (SDG) 6: Clean Water and Sanitation.

    The outreach program involved 25 students from grades 4 to 6,...

  • Posted: December 6, 2025, 12:00 am

    Students of the D4 Culinary Arts Study Program, Faculty of Vocational Studies, Universitas Negeri Yogyakarta (UNY), Gunungkidul Campus, recently conducted an outreach activity themed “The Importance of Clean Water for Life” at SD Negeri Mijahan 1, Wonosari, Gunungkidul. This activity was part of a community service program as well as an implementation of the Sustainable Development Goal (SDG) 6: Clean Water and Sanitation.

    The outreach program involved 25 students from grades 4 to 6,...

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